名称 |
消化能 |
代谢能 |
粗蛋白 |
粗纤维 |
钙 |
磷 |
赖氨酸 |
蛋+胱氨酸 |
玉米 |
3.2 |
3.2 |
8.1 |
4.2 |
0.1 |
0.3 |
0.28 |
0.3 |
小麦 |
3.4 |
3.1 |
11.5 |
2.5 |
0.15 |
0.3 |
0.16 |
0.41 |
蚕豆 |
3.1 |
2.57 |
24.2 |
7.4 |
0.2 |
0.3 |
1.7 |
0.5 |
黄豆 |
3.6 |
3.4 |
37.5 |
4.8 |
0.4 |
0.4 |
2.2 |
0.41 |
米糠 |
2.5 |
2.6 |
12.0 |
17.1 |
0.3 |
1.5 |
0.6 |
0.16 |
麦麸 |
2.9 |
1.7 |
15.0 |
9.7 |
0.2 |
0.7 |
0.6 |
0.9 |
菜籽饼 |
2.6 |
2.0 |
33.0 |
11.0 |
0.3 |
0.8 |
1.8 |
2.5 |
蚕豆糠 |
1.2 |
1.1 |
15.5 |
31.8 |
0.25 |
0.3 |
2.2 |
0.27 |
豆饼 |
3.4 |
2.7 |
40 |
6.2 |
0.28 |
0.35 |
2.21 |
0.74 |
鱼粉 |
3.7 |
- |
48 |
- |
3.19 |
2.9 |
4.3 |
2.2 |
蚕蛹 |
4.9 |
4.1 |
48.5 |
- |
- |
0.6 |
3.65 |
3.57 |
骨粉 |
- |
- |
- |
- |
24.7 |
15.1 |
- |
- |
牛皮菜 |
0.21 |
0.2 |
2.3 |
1.2 |
0.14 |
0.04 |
0.04 |
- |
体重
所需营养 |
1~5 |
5~10 |
10~20 |
20~35 |
35~60 |
60~100 |
消化能 |
0.8 |
1.65 |
3.01 |
4.7 |
6.8 |
8.75 |
粗蛋白 |
54 |
100 |
172 |
241 |
305 |
367 |
赖氨酸 |
2.8 |
4.6 |
7.1 |
9.6 |
12.3 |
14.5 |
蛋+胱 |
1.6 |
2.5 |
4.5 |
8.3 |
10.9 |
12.8 |
钙 |
2.0 |
3.7 |
5.6 |
8.3 |
10.9 |
12.8 |
磷 |
1.6 |
2.9 |
4.9 |
7.0 |
9.1 |
10.5 |
食盐 |
0.5 |
1.20 |
2.1 |
4.6 |
6.6 |
8.5 |